Eating Our Way to Extinction

How and why what we eat is the cause of the chronic diseases that are killing us, and changing what we eat can save our lives one bite at a time.

Five million Americans suffer from Alzheimer's disease and dementia—many of them alone in nursing homes. A man with a simple idea discovers...

In 2011, the villagers of Imider shut down a water pipeline to Africa's biggest silver mine to save their oasis. Eight years later, they sing while...

Twenty-five films from twenty-five European countries by twenty-five European directors.

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in...

A young Navajo filmmaker investigates displacement of Indigenous people and devastation of the environment caused by the same chemical companies that...

Kale Brock visits communities with improved life expectancies, low rates of disease and an extremely high quality of life well into the later years,...

Living Vegan looks a 5 individuals who have embraced the vegan life style. From their day to day lives and unique and powerful stories we look at why...

“I am a hypochondriac”, admits Rosa Von Praunheim, the icon of the gay movement, right at the beginning at the film. The director, who...

Scientist Mark Plotkin races against time to save the ancient healing knowledge of Indian tribes from extinction.